What HS code 1901.90 covers
HS code 1901.90 classifies food preparations; of flour, meal, starch, malt extract or milk products, for uses n.e.c. in heading no. 1901. It is a subheading of heading 1901 (Malt extract; flour/groats/meal/starch/malt extract products, no cocoa (or less than 40% by weight) and food preparations of goods of headings 04.01 to 04.04, no cocoa (or less than 5% by weight), weights calculated on a totally defatted basis, n.e.c.), in chapter 19 (Preparations of cereals, flour, starch or milk; pastrycooks' products), section IV of the Harmonized System. These six digits are identical in every country that uses the HS.
Classification path
Import duty for 1901.90
Erga omnes (treća zemlja) MFN stopa. Uvozni PDV od 17 do 27 odsto po zemlji, kao i sve antidampinške mere, primenjuju se zasebno.
Izvor: TARIC
Samo osnovna MFN stopa. Section 301 i IEEPA tarife iz 2025. mogu se dodati povrh toga za robu iz Kine.
Izvor: HTSUS / CBP
Imported this in 2024 or 2025?
Courts voided some of the tariffs importers paid on goods like this. You may be owed money back. The audit is free and we only get paid when you do.
Related codes in heading 1901
Not quite the right fit? These subheadings sit under the same heading and are the most common alternatives to 1901.90.
- 1901.10 Food preparations; of flour, meal, starch, malt extract or milk products, suitable for infants or young children, put up for retail sale
- 1901.20 Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares
Confirm the code for your exact product
A 6-digit subheading still covers a range of products. The wrong code at the border can mean overpaying duty, a delayed shipment, or a penalty. Describe your exact item and HS Mate confirms whether 1901.90 is right, with the duty rate and an audit trail your customs broker can accept.