HS Code 2006.00: Vegetables, fruit, nuts, fruit-peel and other

What HS code 2006.00 covers

HS code 2006.00 classifies vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glace or crystallised). It is a subheading of heading 2006 (Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glace or crystallised)), in chapter 20 (Preparations of vegetables, fruit, nuts or other parts of plants), section IV of the Harmonized System. These six digits are identical in every country that uses the HS.

Classification path

Section IV

Chapter 20 Preparations of vegetables, fruit, nuts or other parts of plants

Heading 2006 Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glace or crystallised)

Subheading 2006.00 Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glace or crystallised)

Import duty for 2006.00

European Union Proverite u TARIC

Erga omnes (treća zemlja) MFN stopa. Uvozni PDV od 17 do 27 odsto po zemlji, kao i sve antidampinške mere, primenjuju se zasebno.

Izvor: TARIC

United States 16%

Samo osnovna MFN stopa. Section 301 i IEEPA tarife iz 2025. mogu se dodati povrh toga za robu iz Kine.

Izvor: HTSUS / CBP

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Confirm the code for your exact product

A 6-digit subheading still covers a range of products. The wrong code at the border can mean overpaying duty, a delayed shipment, or a penalty. Describe your exact item and HS Mate confirms whether 2006.00 is right, with the duty rate and an audit trail your customs broker can accept.

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